The traditional pasty calls for potato, onion, swede and beef wrapped in a shortcrust pastry. In its native Cornwall it’s also known as an ‘oggy’.
All our pasties contain potato, onion and swede, along with the featured fillings below.
Traditional – beef
Lamb & mint
Beef, ale & blue cheese
Cheese & onion in puff pastry (v)
Spinach, feta & sun-dried tomato (v)
You can buy our Cornish pasties hot or cold from one of the markets we attend, ‘at the bakery door’ or order now