Gluten Free Cornish Pasties

Welcome to Cornish Pasties New Zealand

headshotThe Cornish Pasty has a long heritage in the United Kingdom, providing a complete meal of meat and veg conveniently wrapped in pastry.

Originally created to feed miners working in the Cornish tin mines they are still a favourite in Cornwall today.

Now we have brought the authentic recipe to New Zealand and our pasties are carefully handmade at our bakery in Cambridge.

We have both traditional and more modern flavour combinations on offer, so visit us as one our regular markets in the North Island or order some direct today!

Cambridge Farmers Market - Saturday morning (8am - 12pm)
Hamilton Farmers Market - Sunday morning (8am - 12pm)
Rotorua Night Market - Thursday (4.30pm - 9.00pm)
Taupo – Saturday (9am - 1pm)
Tamahere Country Market - 3rd Saturday of the month (8am - 1pm)

Flavours

We have both Meat and Vegetarian options. More info here>

History

The pasty originally evolved to meet the needs of tin mining in Cornwall. Learn more>

Contact

A hearty meal wrapped in a pastry casing made for a very practical lunch. Contact Us>